Restaurant Scheduling For Success- From E-Book “How To Improve Dining Room Service”
This Tip will Help Maintain the Staff Schedule Keeping the Dining Room Service Staff Tight and Content which is Essential for Pleasing Paying Guests.
Staff scheduling is closely tied to dining room customer service and crucial for keeping your staff tight, happy and well connected. In every way, a balance must be achieved by matching the dining room service labor needs to forecasted business.
There should be a system whereby the staff shift availability days can be co…
Customer Service is Now Customer Care
This article explains how customer service has changed into
customer care. The successful restaurants always knew this.
Service Equals Performance Equals Service
This article explains how Customer Service is really how one performs while on duty. It can be applied directly to restaurants.
Don’t Eliminate the Middle Man Add One!
This article explains the importance of having key people in key positions as it can be applied directly to restaurants.
Restaurant Scheduling for Success- from Richard Saporito’s e-book-How to Improve Dining Room Service-
This article explains how restaurant staff scheduling is directly tied into dining room customer service. It is an excerpt from Richard’s 31 page e-book-How to Improve Dining Room Service.”